INDOFOOD INSTANT SEASONING MIX FOR OPOR AYAM (CHICKEN IN SPICY COCONUT GRAVY)
An Indonesian favorite, Opor Ayam is a popular chicken dish made with aromatic herbs and spices in a gravy like stew. The turmeric coconut base gravy is smooth and intense, lighting up your mouth with the harmonious blend of unique ingredients. Garnish with Fried Shallots for an elevated touch and enjoy with steamed rice.
Weight: 1.59 oz (45 g)
Ingredients: Coconut Milk, Herb & Spices (Turmeric, Bay Leaf, Lemongrass, Candlenut, Galangal, Cumin, Coriander, White Pepper), Salt, Sugar, Water, Garlic, Flavor Enhancers (Monosodium Glutamate, Disodium Inosinate & Guanylate), Shallot, Palm Oil, and Lactic Acid.
Contains: Treenuts (Candlenut).
Country of Origin: Indonesia