BUTTERFLY PANDAN FLAVOURING PASTE
The next big thing on social media after Ube and known as the "Vanilla" of the Southeast Asia region, Pandan is an aromatic green leaf used in all kinds recipes from savory to desserts. This Pandan flavouring has a strong sweet aroma, a beautiful emerald green hue reminisce of the actual leaf color and perfect to incorporate in your beverage or baking recipes. Use sparingly as the pigment is concentrated and dilute to your preferred hue.
Weight: 0.8 fl oz (25 ml)
Ingredients: Glucose Syrup, Sorbitol Syrup, Artificial Pandan Flavor, Propylene Glycol, Coloring (FD&C Yellow #5), Modified Starch, Artificial Vanillin Flavor, Coloring (FD&C Blue #1), Ethyl Maltol.
Country of Origin: Indonesia