AURIA'S MALAYSIAN KITCHEN HOT CHILI SAMBAL

Description

Gluten free hot sauce that packs an umami punch, the small batch sambal is the perfect condiment for all kinds of dishes, breakfast, lunch, and dinner. Taste Auria's family heirloom recipe made from natural ingredients and get inspired by authentic Malaysian flavors. The approachable heat is great as an alternative to Sriracha sauce. Wherever you use Sriracha, be sure to try this hot sauce for a change!

Weight: 8 oz (227 g)

Ingredients: Fresh Chillies, Dried Chillies, Canola Oil, Garlic, Cane Sugar, Fermented Shrimp Paste, Salt, Vinegar.

Contains: Shrimp. Made in a facility that processes: soy wheat, tree nuts, peanuts, fish, shellfish, milk, and eggs.

Country of Origin: USA